Individual BBQ Pork Ribs
Pork Ribs in a BBQ sauce
Pork Ribs, Sugar, Water, Modified Waxy Maize Starch, Vinegar, Molasses,Tomato Paste, Salt, Worcester Sauce, Honey, Garlic Puree, Chilli Puree,Natural Flavouring (Smoke), Stabilsier (Xanthan Gum), Spices (Cinnamon,Ginger, Black Pepper, All Spice), Tomato Powder, Ginger Puree, Malt Extract, Natural Colour (Paprika Extract).
|Average Values||per 100g||per serving|
|of which sugars||11.4g||-g|
|of which saturates||7.5g||-g|
Allergens and Warnings
Contains Bone, Barley, Gluten and Wheat. May contain traces of: Milk, Mustard, Soya, Eggs, Celery, Nuts or Seeds.
Weight : 300g
From Frozen: Cut open the top corner of the bag. Place on a microwaveable plate and heat on full power.
|3.5 mins||3 mins||2 mins|
Allow to stand for 1 min.
Gently shake the bag and then cook for a further 2 mins. Cut across the top of the bag and pour contents onto a serving plate.
Boil in the bag
Place bag in boiling water. Bring back to the boil, reduce heat and simmer for 20-25 mins until thoroughly heated (ensure pan does not boil dry).
Carefully remove from the boiling water. Cut across the top of the bag and pour the contents onto a serving plate.